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Fennel Salame – min. 280gr

🥬 The Fennel Salami embodies an important tradition throughout central Italy, the taste reminds famous Tuscany’s Finocchiona. This salami expertly balances the robust flavor of meat with the refreshing and spicy notes of fennel, offering a more delicate experience. Savor the rich, aromatic flavor of fennel in our Fennel Salami, crafted from finely ground pork shoulder and belly. Aged for 60 days, it features a ruby-red slice that is both appealing and flavorful, perfect for enhancing any meal.

💡 DID YOU KNOW???
In Italy, the art of swine meat processing for cured meat production is known as “norcineria.” This term originates from Norcia, a small hamlet in Umbria that embodies this food art and where this craft is a historical tradition!

Don’t miss out on the other salamis in our selection!

Min. weight: 280g
Shelf life: 3/4 months
Store in a cool, dry place (5° to 16°C)
Vacuum Packed
Inedible casing. Peel the salame!

£ 10.50

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Out of stock

SKU: Fennel-SAL Categories: , Tags: , , , , ,

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24hr & 48hr Express Delivery

Made In Umbria

Traditional food from Italy’s Green Heart

Secure Payments

We Accept several payments methods.

what'sapp Support

We Provide 24hr Customer Support.

Express Delivery

24hr & 48hr Express Delivery

Made In Umbria

Traditional food from Italy’s Green Heart

🥬 The Fennel Salami embodies an important tradition throughout central Italy, the taste reminds famous Tuscany's Finocchiona. This salami expertly balances the robust flavor of meat with the refreshing and spicy notes of fennel, offering a more delicate experience. Savor the rich, aromatic flavor of fennel in our Fennel Salami, crafted from finely ground pork shoulder and belly. Aged for 60 days, it features a ruby-red slice that is both appealing and flavorful, perfect for enhancing any meal.

💡 DID YOU KNOW???
In Italy, the art of swine meat processing for cured meat production is known as "norcineria." This term originates from Norcia, a small hamlet in Umbria that embodies this food art and where this craft is a historical tradition!

Min. weight: 280g
Shelf life: 3/4 months
Store in a cool, dry place (5° to 16°C)
Vacuum Packed
Inedible casing. Peel the salame!

Additional information

Fennel Salame - Ingredients & Allergens

Pork meat, salt, skimmed milk powder, dextrose, sucrose, spices, aromas, antioxidant: E300, preservatives: E252.

Inedible casing. Peel the salame!

Fennel Salame - Nutritional Values

Nutrition per 100g: Energy 303 Kcal, Fat 22.5g, Saturates 6.8g, Carbs 2.2g, Sugars 0.8g, Protein 22.8g, Salt 3.5g.

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